Corn Picks
Judge Picks
Court's in Session (and the market is open Wednesdays from 10-7 and Saturdays from 9-2)
peace, love and justice,
jane
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With Metta, from My Little Blue Heron's Kitchen
Gingerbread Granola - Gluten Free
Print This Gingerbread Granola Gluten Free Adapted from theglutenfreeaustrian.com by My Little Blue Heron A delicious and addictive keeper...
My Little Blue Heron's Arsenal
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Print This Page Oatmeal – Ayurvedic Style Adapted from Divya Alter by My Little Blue Heron It’s a cold and snowy, snow day in NYC. Feels g...
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Möhn Kichel Möhn or "Moon" are poppy seeds, and kichel are little cakes, crackers or cookies. My Grandma Rae made these...
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A friend asked me if I could make him cheese danish and I told him that I'd give it a whirl. I wasn't particularly keen on the idea...
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Top to bottom: Flaked coconut with all-purpose flour Chocolate with shredded coconut and Valrhona cocoa Flaked coconut ...
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Honey Cake ( Lekach ) Two New Recipes Blue Heron Kitchen If you’re as serious about honey cake as I am, you're going to...
2 comments:
I've spent a fair amount of time going through much of the blog and just hope that your outstanding effort is fully appreciated.
I am merely a full fledged foodie, who appreciates the final product in all its aspects: taste, appearance, smell, texture. I as a mere consumer of the good stuff am overwhelmed at your effort, wit, insight, and obvious love at what you have produced. It affords an opportunity to appreciate the final product of the acquisition and preparation of the food at a heightened level. It is hard to imagine what level your blog should raise for a fellow cook. I just hope the word somehow gets out and spreads around and is savored that Blue Heron and its one of a kind author exists.
Love and Peace Back to you
Thanks, Anonymous, for your kind words. Jane
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