Happy New Year from Blue Heron Kitchen and my many small nine year old voices.
peace, love and my other passion, music,
jane
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With Metta, from My Little Blue Heron's Kitchen
Gingerbread Granola - Gluten Free
Print This Gingerbread Granola Gluten Free Adapted from theglutenfreeaustrian.com by My Little Blue Heron A delicious and addictive keeper...
My Little Blue Heron's Arsenal
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Print This Page Oatmeal – Ayurvedic Style Adapted from Divya Alter by My Little Blue Heron It’s a cold and snowy, snow day in NYC. Feels g...
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Print This Gingerbread Granola Gluten Free Adapted from theglutenfreeaustrian.com by My Little Blue Heron A delicious and addictive keeper...
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Print This Page Masalas for Ayurvedic Cooking Adapted from Divya Alter and Kate O’Donnell by My Little Blue Heron In the East, masalas (ma...
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Möhn Kichel Möhn or "Moon" are poppy seeds, and kichel are little cakes, crackers or cookies. My Grandma Rae made these...
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Print This Page Porridge Adapted from NY Times article “5 Nutritious Grains Experts Want You to Try” by My Little Blue Heron The origi...
2 comments:
very, very sweet
nice to see
neil
Either way - you create magic with those arms!
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