Thursday, April 9, 2009

Lobster Meatballs at Ed's Lobster Bar

Just found this in my mailbox from Urban Daddy.  Anyone for lobster meatballs Wednesday night?

wed


You love lobsters. You love meatballs. But never in your wildest dreams did you think of co-mingling the two delicacies. Luckily, the folks at Ed's Lobster Bar are of more imaginative stock, swapping out the usual beef for the crustacean, stewing it in marinara and serving it all over linguini—which happens to be your third favorite thing.
411:
Every Wednesday, Ed's, 222 Lafayette St (S. of Spring), 212-343-3236

1 comment:

Anonymous said...

Yes, we love lobster and meatballs; but the commingling seems like an ignominious end to the glorious king of crustaceans.

Love and Peace.

With Metta, from My Little Blue Heron's Kitchen

Porridge

Print This Page Porridge Adapted from  NY Times article “5 Nutritious Grains Experts Want You to Try” by My Little Blue Heron The origi...

My Little Blue Heron's Arsenal